Skip links

Bolognese Sauce, Red Wine & Fresh Herbs (serves 2-3)


Serves 2-3. Fresh or Frozen item. No added Gluten 

Description: our classic beef bolognaise sauce is made with lean grass fed beef, cooked with onions, carrots, fresh garlic, rosemary & oregano in a red wine and tomato sauce. It’s a staple to have in the freezer and fridge, and the whole family will love it!

Ingredients: lean beef, onion, carrot, garlic, rosemary, thyme, oregano, tomatoes, red wine, olive oil, vegetable oil, salt, sugar, pepper

Contains: sulphites, traces of milk and egg.

To serve: place sealed bag in a pot of simmering water for 20-30 minutes until hot. If seal appears loose or broken, remove contents and heat in a pot. (*Do not microwave sealed bag)

Serve with your favourite type of pasta or starch & parmesan.

Weight: 500g