Description: Experience the vibrant flavors of our Sri Lankan Fish Curry, a fragrant and delicious dish made with fresh NZ Ling fillet, sweet potatoes, and aromatic curry leaves, all cooked in a mild turmeric and coconut curry sauce. This chef-prepared meal serves 2 to 3 people, perfect for sharing and delivering a true taste of Sri Lanka right to your home through our convenient ready-made meal delivery service. To make it a complete meal, add a side of our rice and serve with fresh vegetables or a crisp salad. Enjoy the delightful and exotic flavors of our Sri Lankan Fish Curry—a perfect choice for any dinner table!
Heating Instructions: If frozen, best to defrost overnight in the fridge. Then place the sealed pouch in pot of low simmering water for 15-20 minutes. If the seal appears loose or broken, remove contents and heat in a pot. Do not microwave sealed pouch.
Heating Instructions: this dish is best defrosted overnight in the fridge. Heat by placing defrosted sealed pouch in a pot of simmering water for 15-20 minutes, carefully snip the top open and serve. *If seal appears loose or broken, remove contents and heat in microwave oven or pot. *Do not microwave sealed pouch.
Alternatively remove product contents into a microwave safe bowl or container, and microwave until piping hot.
